At Ti Kaye Resort & Spa we pride our self on exceptional cuisine. Our meal plans are designed to give you a wide variety of delicious dining options to enjoy during your stay with us! Evening menus rotate on a 7 day basis including vegetarian options.
Meal Plan Rates:
|Full Breakfast||$15 pp ++||Full breakfast|
|Half Board||$65 pp ++||Full breakfast and three-course dinner|
|Lunch & Dinner||$75 pp ++||Three-course lunch and three-course dinner|
|Full Board||$90 pp ++||Full a-la-carte breakfast, three-course lunch and three-course dinner|
|All Inclusive||$155 pp ++||All Inclusive includes meals listed above on Full Board plus: snack menu; soft drinks; local beer and local Bounty rum; a selection of alcoholic cocktails; all non-alcoholic cocktails; a selection of house wines by the glass (including sparkling); tea & French-press coffee|
Meal plan prices do not include 10% Government VAT & 10% Service Charge (20% in total to be added).
Three-course lunch and dinner includes one starter, one main course and one dessert of your choice. (Supplements apply for prime beef, shellfish, wine paired dinners and special dining events**).
* No drinks are included in the standard meal plans, except Ti Kaye still water.
** NOTE: The Summer 420 and Winter 560 All Inclusive package menu inclusions differ from our standard All Inclusive listed below. Please refer to the ‘Summer 420 Menu’ and ‘Winter 560 Menu’ under the ‘Wine & Dine’ section on our website.
** All Inclusive includes meals listed above on Full Board plus; snack menu, soft drinks, local beer and local Bounty rum, a selection of alcoholic cocktails + all non-alcoholic cocktails, a selection of house wines by the glass (including sparkling), tea & French press coffee.
Additional Note: Unfortunately we are not able to offer halal or kosher foods and do not have separate facilities to prepare or cook these foods.